Waiter / Food & Beverage Attendant

Company: AccorHotel

Role summary

Waiter / Food & Beverage Attendant is a role at AccorHotel in Nairobi, Kenya (on-site). Posted 2026-08-24. Experience level: 0-2. No degree required.

Job title
Waiter / Food & Beverage Attendant
Company
AccorHotel
Location
Nairobi, Kenya
Work arrangement
on-site
Category
Hospitality
Experience level
0-2
Degree required
No
Date posted
2026-08-24

You would be a great fit for this role if you enjoy working in a lively, fast-paced hotel environment and thrive on creating welcoming experiences for guests. It is an excellent opportunity to gain hands-on hospitality experience at a global brand without needing a formal degree, offering steady hours and a friendly team atmosphere.

Job description

Company Description

Nestled in the heart of Nairobi since 1904, Fairmont The Norfolk is one of the city’s most iconic landmarks, where timeless elegance meets modern luxury. Set within serene tropical gardens, the hotel features 125 beautifully appointed rooms and suites designed to offer exceptional comfort while preserving its rich heritage. Over the decades, it has welcomed distinguished guests, global leaders, and travelers seeking refined hospitality in a setting that reflects Nairobi’s vibrant history. With award-winning dining, a heated outdoor pool, wellness facilities, and curated local experiences, the hotel offers guests both relaxation and a gateway to explore the city’s culture and nearby attractions. Committed to sustainability and excellence, Fairmont The Norfolk continues to blend historic charm with contemporary sophistication, creating memorable experiences for generations of visitors.

Job Description

Reporting to the F&B Manager, responsibilities and essential job functions include but are not limited to the following:

Set up and tear down service stations, ensuring all equipment and supplies are properly organised and maintained

Take table orders for all food and beverage from guests and serve in a professional and positive manner

Deliver crisp, efficient food and beverage service with excellent rapport building – providing an experience, not just a meal

Foster a welcoming culture and maintain awareness of all business within the hotel on a daily basis, guiding guests accordingly

Demonstrate comprehensive knowledge of menus – food and beverage – speaking passionately and informatively about all offerings

Tailor service flow to individual diners' needs and anticipate guest requirements proactively

Handle cash transactions accurately and securely in compliance with hotel procedures

Review daily reports including arrivals, VIP guests, and group bookings, following up on action items as required

Ensure the smooth running of each table, attending to all guest requests and maintaining constant awareness of guest needs

Clear away used crockery, cutlery, and other items promptly and discreetly

Work behind the bar as a bar server on occasions and supervise the smooth running of the outlet as needed

Manage special dietary requirements and guest preferences, communicating effectively with kitchen and bar staff

Allocate time to buffet stations to check for replenishment, cleanliness, and respond to guest requests

Maintain high standards of personal hygiene and contribute to a safe, clean dining environment

Support training and mentoring of junior staff members, sharing best practices and service standards

Contribute to team meetings and service improvement initiatives, providing feedback to enhance guest experiences

Qualifications

Minimum 1 year experience in Food and Beverage preferably at a luxury property

An operational knowledge and proficiency in Point-of-Sale System an asset

Excellent written/verbal communication and interpersonal skills

Strong guest service orientation

Able to balance a variety of conflicting priorities while providing guest service

Additional Information

Physical Aspects of Position (include but are not limited to):

Frequent standing and walking throughout shift

Job-Category: Food & Beverage

Job Type: Permanent

Job Schedule: Full-Time

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