Banquet Server
Company: American Golf Corporation
Role summary
Banquet Server is a full-time role at American Golf Corporation in San Dimas, California, United States (on-site). Posted 2026-10-22. Salary: USD 18 per hour. Experience level: 0-2. No degree required.
- Job title
- Banquet Server
- Company
- American Golf Corporation
- Location
- San Dimas, California, United States
- Work arrangement
- on-site
- Employment type
- full-time
- Category
- Hospitality
- Salary
- USD 18 per hour
- Experience level
- 0-2
- Degree required
- No
- Date posted
- 2026-10-22
You’ll love working in the beautiful setting of the Marshall Canyon Golf Course, where you can kickstart your hospitality career without needing a degree. It is a fantastic opportunity to gain hands-on experience in event service while earning a steady hourly wage in a friendly, team-oriented environment.
Job description
Location : San Dimas Marshall Canyon Golf Course
Address : 2100 Terrebonne Boulevard, San Dimas, CA 91773
ABOUT AMERICAN GOLF
American Golf is a trusted leader in golf hospitality, known for elevating the game and the communities around it. We bring deep expertise in golf operations and club culture, paired with a genuine commitment to creating welcoming, memorable experiences for every guest and member.
Our teams take pride in course care, exceptional service, and thoughtful environments that invite people to play, connect, and feel at home. We believe golf is more than a sport, it’s a place where relationships grow, traditions thrive, and everyone is part of the community.
Job Purpose
The Banquet Server is responsible for greeting, assisting, and serving guests and members at special functions and events. A successful Banquet Server possess excellent customer service and communication skills.
Responsibilities
Assist Banquet Managers in welcoming, serving, and providing a positive experience to members and guests during banquet functions
Setup banquet room as requested by the supervisor to include glassware, service ware, and linen
Attend roll call meetings prior to banquet kick off to learn responsibilities and expectations
Serve beverages and menu courses in appropriate order
Remove plates, service ware, and glassware as guests and members finish their courses
Abide by all corporate act, laws and requirements pertaining to serving alcoholic beverages
Replenish beverages when necessary and check with guests and members to ensure they are satisfied
Perform other related functions that may be assigned.
Qualifications
Must be of legal age to sell and serve alcoholic beverages, applicable state card or certificate must be provided if required by state law
Effective communication skills, strong interpersonal and customer service skills
Maintain composure in a fast-paced environment
High School diploma or equivalent experience preferred
Working Conditions
Schedule varies based on business needs and may include evenings, weekends, and holidays.
Regular movement throughout the venue is required, including time spent at the host stand, bar, dining areas, and service stations.
Extended periods of standing and walking are common during shifts.
Duties may include reaching, bending, lifting, or carrying items up to 30–50 pounds (such as trays, racks, boxes, or bar supplies).
May occasionally assist with resetting tables, moving furniture, or supporting team needs during peak service.
Vision requirements may include close, distance, peripheral, and color vision, as well as the ability to adjust focus.
Work environment may involve exposure to loud noise levels, cleaning products, hot or cold food and beverage items, and fast-paced conditions.
American Golf Corporation is committed to equal employment opportunities for all. We will not discriminate against employees or applicants for employment on any legally recognized basis, (protected class), including but not limited to race, color, religion, genetic information, national origin, sex, pregnancy, childbirth, medical conditions, age, disability, citizenship status, uniform service member status, or any other protected class under federal, state and/or local law.