Busperson

Company: Lahal Management LP

Role summary

Busperson is a full-time role at Lahal Management LP in Richmond, British Columbia, Canada (on-site). Posted 2026-09-05. Experience level: 0-2. No degree required.

Job title
Busperson
Company
Lahal Management LP
Location
Richmond, British Columbia, Canada
Work arrangement
on-site
Employment type
full-time
Category
Logistics & Warehousing
Experience level
0-2
Degree required
No
Date posted
2026-09-05

Get your foot in the door at a growing company with this entry-level opportunity – no degree needed! You'll be an essential part of the team, helping to ensure a smooth and enjoyable experience for guests. It's a great way to gain valuable work experience and be part of a dynamic environment.

Job description

As a BusPerson , you’re an essential part of creating an exceptional guest experience. Working alongside our servers and Gordon Ramsay Steak team, you’ll keep the dining area clean, organized, and ready for every guest while helping the team deliver smooth, efficient service.

From resetting tables and restocking service areas to supporting servers during busy periods and assisting with food and beverage delivery, you’ll be right at the heart of the action. Your energy, teamwork, and attention to detail help keep the experience running seamlessly.

If you enjoy a fast-paced environment, staying active, working with people, and being part of a supportive team, this is a great opportunity to build your hospitality experience and grow with us.

Key Accountabilities

Greetings guests in a friendly and professional manner

Assists in seating guests when required and supports servers during busy periods

Clears and reset tables quickly and efficiently

Ensure tables, counters, and service areas are clean, sanitized, and properly stocked

Restocks cutlery, glassware, plates, condiments, and service stations as needed

Supports servers by delivering food and beverages when appropriate

Monitors guest need and communicate requests to servers or management

Assists in resolving guest concerns by notifying the appropriate team member

Performs opening, closing, and side duties assigned

Handles basic cleaning tasks, including sweeping, wiping surfaces, and maintaining cleanliness standards

Communicate effectively with all operational departments

Builds positive working relationships with guests, team members, and leadership

Ensures compliance with health, safety, and sanitation regulations

Performs other duties as assigned

Minimum Qualifications:

Availability to work a flexible schedule including evenings, weekends, and holidays

Previous experience in a restaurant or hospitality environment an asset

Strong communication and teamwork skills

Ability to multi‑task and prioritize in a fast‑paced environment

Ability to follow rules, regulations, policies, and procedures at all times

Ability to obtain a Gaming Worker license

Serving it Right Certification

Work Environment Considerations: This role requires standing for extended periods and supporting the operation during non-traditional hours—including evenings, weekends, and holidays—as part of delivering exceptional guest experiences in a high energy, premium dining environment.

Our Companies are committed to fostering a diverse, equitable, and inclusive workplace and welcome applications from all qualified team members. Accommodation is available throughout the recruitment and selection process. Team members requiring accommodation are encouraged to contact Human Resources at any stage of the process.

We thank all applicants for their interest; however, only those selected for further consideration will be contacted.

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