Cafe Supervisor
Company: Top Pot Doughnuts & Coffee
Role summary
Cafe Supervisor is a role at Top Pot Doughnuts & Coffee in King County, Washington, United States (on-site). Posted 2026-09-08. Salary: USD 22–23 per hour. Experience level: 0-2. No degree required.
- Job title
- Cafe Supervisor
- Company
- Top Pot Doughnuts & Coffee
- Location
- King County, Washington, United States
- Work arrangement
- on-site
- Category
- Software Engineering
- Salary
- USD 22–23 per hour
- Experience level
- 0-2
- Degree required
- No
- Date posted
- 2026-09-08
Looking for a great opportunity at Top Pot Doughnuts & Coffee? They're hiring a Cafe Supervisor and don't require a degree! You can expect to earn between $22-$23 per hour in this entry-level role.
Job description
Description
About the Role
This is a working supervisor position , leading by example on the floor while helping support the daily operations of the café. You’ll work closely with the Café Manager and District Manager to ensure a strong guest experience, smooth operations, and a positive team environment.
This role is ideal for someone with lead/supervisory experience looking to grow their leadership skills while continuing to work hands-on with the team
What’s not to love? It’s doughnuts and coffee—while getting paid to help lead a team and be the bright spot in someone’s day.
Some of our benefits we offer:
401(k)
Medical, Dental & Vision insurance
Paid time off & sick time
Employee Assistance Program (EAP)
Employee discounts — did we mention free doughnuts and coffee?
Growth opportunity
What we are looking for someone who can:
Lead with a “guest first” mindset , supporting the team and helping create a great customer experience
Demonstrate strong customer service while helping guide team members during shifts
Create a positive, team-focused environment and help maintain strong communication throughout the café
Support daily café operations including opening, closing, breaks, cash handling, and shift execution
Help manage product levels, ordering, waste, and inventory needs to support smooth operations
Maintain cleanliness, organization, safety, and sanitation standards throughout the café
Support scheduling, training, onboarding, and staffing communication in partnership with Cafe Manager as needed
Help identify and solve operational hurdles while adapting quickly in a fast-paced environment
Monitor daily sales, deposits, reporting, and tip distribution responsibilities accurately
Communicate maintenance and facility needs proactively
Work a flexible schedule, including opening, closing, weekends, and holidays
Occasionally lift and move up to 25 pounds and be active for the duration of shifts
Requirements
What we’re looking for:
At least 6 months of supervisory/lead experience (food/retail preferred)
A hands-on leader who enjoys working alongside their team
Strong communication and organizational skills
Ability to stay calm, problem-solve, and make decisions in a fast-paced environment
Comfortable delegating tasks and helping direct shift operations
Basic computer skills and ability to learn operational systems and reporting
Food Handler’s Permit (or ability to obtain)
Ability to work a flexible schedule including opening, closing, weekends, and holidays
At Top Pot, we take pride in people, quality, and consistency by living our Core Values every day: Fun, Ambition, Commitment, Excellence, Team.
CAFE HOURS:
MON-FRIDAY 5:00 AM - 5:00 PM*
SAT & SUN 7:00 AM - 5:00 PM
* Drive-thru only 5am - 6am