Bar Team Leader
Company: WSH Group
Role summary
Bar Team Leader is a role at WSH Group in London, England, United Kingdom (on-site). Posted 2026-09-09. Experience level: 0-2. No degree required.
- Job title
- Bar Team Leader
- Company
- WSH Group
- Location
- London, England, United Kingdom
- Work arrangement
- on-site
- Category
- Software Engineering
- Experience level
- 0-2
- Degree required
- No
- Date posted
- 2026-09-09
This is a fantastic opportunity to step into a leadership role at WSH Group, perfect for someone passionate about hospitality and looking to grow their career without needing a degree. You'll gain valuable management experience, develop your team-building skills, and enjoy a stable, full-time position.
Job description
Company Description
Searcys are looking for a Bar Team Leader to assist the Operations Team to deliver seamless service to all areas of the venue.
The HAC is quite unlike any other City event venue; a magnificent Georgian house set in a five-acre garden. This unique, historic London venue offers a wide variety of event spaces and an a unique out-door space nestled within the city backdrop.
As an Bar Team Leader you will receive the following industry leading benefits:
50% discount across Searcys venues
Enrolment into the Searcys pension scheme
Up to 35 days annual leave (dependant on job role)
Access to everyday discounts and communication portal
Employee assistance programme
Enrolment into Searcys Champagne School
Meals provided on shift when working within one of our venue
Annual celebration event
Cycle to work scheme
Your birthday off to celebrate in style
A day off to volunteer / give back to the charity of your choice
Job Description
Job Type: 10- 12 Hours per week
Salary: £15.50 per hour
Main Purpose:
You will oversee service during events, private dining dinners as well as restaurant, bar and lounge services. You will be required to run stations during the bar service and oversee the team to ensure all standards are followed and adhered to.
Key Responsibilities:
Provide exceptional service to our guests
To successfully participate in the delivery of all food and beverage services
Take part in the setup of all events
Nurture and develop new bartenders
Stocktaking of beverage, glassware and bar equipment
Stock rotation management
Adhere to all company policies and departmental procedures/trainings
Liaise with key people in all necessary areas of the business to ensure the provision of food and service is consistent and in line with menu/standards set by the managers
Deal effectively and courteously with guest requests, and to refer them to the line manager, if necessary
To ensure that all legislative and Government guidelines are adhered to, including The Food Safety Act, Health and Safety at Work Act, the COSHH regulations, etc. within the areas of responsibility including all other requirements as described in the Searcys Health & Safety Policy
Qualifications
Excellent communication skills
Hands on and proactive approach
Able to work autonomously and as part of a team
Passion for food and beverage
Excellent time management
Strong organisational skills
Additional Information
We are the oldest caterer in the UK, having been founded in 1847, working with us will give you an opportunity to be part of some of London’s most prestigious events, gaining insights and mentoring from skilled and experienced colleagues, as well as getting a chance to be part of a storied legacy in the hospitality industry.
A career at Searcys means you are part of something special, we are an employer with a rich history, and an established reputation which will provide you with an enormous sense of pride and belonging.
To find out more on the rich history of Searcys, please visit our website at www.searcys.co.uk
Employment Type: Permanent
Hours Per Week: 12